Our brigade of professionals (team) puts our ovens and culinary tools to excellent use for your dining pleasure. With sparks and flourish, they make miracles to exalt your palate, serving meals you won't soon forget.
At the helm of the gastronomic and dietetic restaurant of the Vichy Hôtel Les Célestins***** in Vichy, our Chef strives every day to harmonize light cooking with gourmet delight.
"Dietetic cuisine does not necessarily mean doing without."
The keys are moderation, nutritional education and good sense. Our chef harmonizes portion balance and sensibility with gourmet flavors: enjoy real desserts without the sugar and zesty vinaigrettes with no oil. Light cheese or a glass of wine are also perfectly welcome to complete your menu. The key is to enjoy your dining experience. It takes quality products to make delicious cuisine.
Four varied dining options are available within the Vichy Hôtel Les Célestins***** featuring sumptuous patio seating:
"Food, Pleasure and Health" is our banner. We include our promise of a wealth of flavor right in your restaurant menu, where you will find consistently light, no-guilt fare, that will not leave you feeling hungry when mealtime is over. This approach is designed for anyone who is concerned about good health, regardless of weight loss goals.
Wake up your senses with balanced and tasty cuisine!
"Food, Pleasure and Health": our banner is validated by a group of experts led by our Chef, a dietitian from the Vichy Spa Hôtel Les Célestins, and a nutritional physician. As a result, at the request of the "Slim down in Vichy" program, the restaurants of the 4-star hotel serve light and dietetic cuisine.